Welcome to The Chef Upstairs USA
The Most Unique Interactive Cooking and Private Dining Experiences in St. Petersburg, Florida!
Book an Adult Cooking Class
Cooking Classes
"Appy-Hour" Cooking Classes
Kick off your evening with chef-prepared bites, then roll up your sleeves and create a show-stopping dish from scratch. In just 90 minutes, you'll dive into a globally inspired favorite like gnocchi with fresh basil pesto, paella layered with depth and color, or street-style pad Thai. Designed for effortless after-work fun, great food, and even better company.
$55 per guest
"Night Out" Cooking Classes
Immersive, hands-on 3-hour cooking experiences designed for all skill levels. Guided by our professional chefs, you'll master new techniques, work with vibrant ingredients, and cook bold, unforgettable dishes from around the world—all from scratch. Travel the globe through food with flavor-packed classes like Tastes of Thailand, Peruvian Seaside, Exploring India, Parisian Bistro, Handmade Italian, and Greek Mezze—each one a deep dive into the aromas, techniques, and soul of a cuisine you'll be excited to recreate at home.
$95 per guest
And to deliciously pair… Wine, beer and non-alcoholic beverages will be available for purchase.
Upcoming Class Schedule
Thursday, June 25th, 6:00 - 7:30 PM
Appy Hour Cooking Class - Chinese Dumplings
Price: $55
Roll, fill, and fold your way through this interactive dumpling-making experience. Start with a bright Chinese vegetable pickle salad, then learn to craft homemade dough and create a variety of dumplings—shrimp, chicken, pork, and vegetable—paired with bold, flavorful dipping sauces. A hands-on class that's as fun as it is delicious.
What's Cooking with Chef Ryan:
  • Chef-Prepared Arrival Snack: Chinese Vegetable Pickle Salad
  • Assorted Shrimp, Chicken, Pork and Vegetable Dumplings and Dips with Homemade Dough
SOLD OUT
Friday, June 26th, 6:00 - 9:00 PM
Night Out Cooking Class - Italiano Moderno: Italian Elegance
Price: $95
Experience modern Italian elegance with an evening of fresh flavours and handmade pasta. Create a vibrant Bruschetta Trio, learn to make fresh homemade cavatelli pasta from scratch, and pair it with Gulf shrimp in a rich white wine-mascarpone sauce finished with fresh herbs. End on a sweet note with a beautiful Deconstructed Tiramisu layered with espresso mascarpone mousse, savoiardi cookies, fresh berries, and dark chocolate. An elegant, hands-on culinary experience filled with fresh pasta, beautiful ingredients, and modern Italian charm.
What's Cooking with Chef Ryan:
  • Bruschetta Trio – Traditional Tomato, Wild Mushroom, and Sweet-Pea-Mint
  • Shrimp Cavatelli – Homemade Cavatelli Pasta, Gulf Shrimp, White Wine-Mascarpone Sauce, Fresh Herbs
  • Deconstructed Tiramisu – Espresso and Mascarpone Mousse, Savoiardi Cookies, Fresh Berries, Dark Chocolate Garnish
SOLD OUT
Thursday, July 9th, 6:00 - 9:00 PM
Night Out Cooking Class - Indian Delights
Price: $95
Take a delicious journey through the bold spices and comforting flavours of India in this hands-on cooking experience. A cozy, flavor-packed evening full of authentic techniques and unforgettable aromas.
What's Cooking with Chef Ryan:
  • Samosas – Homemade Samosas with Seasonal Chutney
  • Indian Feast – Butter Chicken, Saag Paneer, Basmati Rice & Homemade Naan
  • Chai Custard – Creamy, Indian-Spiced Custard
SOLD OUT!
Thursday, July 16th, 6:00 - 7:30 PM
Appy Hour Cooking Class – South East Asian
Price: $55
Experience the bold, vibrant flavors of Southeast Asia in one unforgettable night. Sip fragrant Tom Yum, master fresh Vietnamese rice paper rolls, and build the ultimate Pad Thai bursting with sweet, savory, and tangy perfection. Bright, fresh, and packed with flavor.
What's Cooking with Chef Ryan:
  • Chef-Prepared Arrival Snack: Tom Yum Soup with Vegetables
  • Vietnamese Rice Paper Rolls with Shrimp and Vegetables
  • Pad Thai with Chicken and Vegetables
Friday, July 17th, 4:00 - 5:30 PM
Appy Hour Cooking Class – Taco Party
Price: $55
Turn up the energy with a hands-on Mexican cooking class with flavor and fun. From perfectly grilled street corn to a fully loaded taco party with homemade tortillas, steak, and fresh fish, this class is all about bold bites and big vibes.
What's Cooking with Chef Ryan:
  • Chef-Prepared Arrival Snack: Mexican Street Corn
  • Homemade Tortillas, Grilled Flank Steak, Blackened Local Fish, Salsa, Guacamole, Crema, and Slaw
SOLD OUT
Thursday, July 23rd, 6:00 - 7:30 PM
Appy Hour Cooking Class – Pasta Fresca
Price: $55
Join us for a celebration of fresh, bright Italian flavors. Start by enjoying a chef-prepared bruschetta duo featuring truffled white bean and sweet pea with mint, then roll up your sleeves to create a vibrant hand-made lemon fettuccine tossed with light sauce of garlic, white wine, asparagus and shrimp. Quick, hands-on, and deliciously satisfying — it's the perfect after-work cooking experience with a glass in hand and great food on the table.
What's Cooking with Chef Ryan:
  • Arrival Snack: Bruschetta Duo – Truffle White Bean, Sweet Pea and Mint
  • Handmade Lemon Fettuccine with Asparagus and Shrimp
SOLD OUT!
Wednesday, August 13th, 6:00 - 9:00 PM
Night Out Cooking Class – Exploring the Moroccan Souq
Price: $95
Dive into the rich spices and warmth of Morocco. Learn to craft delicate beef cigars, create a stunning chicken and vegetable feast layered with olives and preserved lemon, and finish with a light, citrusy chiffon cake. Exotic, aromatic, and beautifully balanced.
What's Cooking:
  • Arrival Snack: Chef's Choice
  • Moroccan Beef and Vegetable Cigars – Phyllo-Wrapped Filling Served with Spiced Date Dipping Sauce
  • Moroccan Feast – Moroccan Chicken with Olives and Lemon, Root Vegetable Tagine, Couscous
  • Meskouta – Traditional Lemon Chiffon Cake served with Fresh Fruit
Thursday, August 14th, 4:00 - 5:30 PM
Appy Hour Cooking Class – Chinese Dumplings
Price: $55
Roll, fill, and fold your way through this interactive dumpling-making experience. Learn to craft homemade dough and create a variety of dumplings paired with bold, flavorful dipping sauces. A hands-on class that's as fun as it is delicious.
What's Cooking:
  • Chef-Prepared Arrival Snack: Chinese Vegetable Pickle Salad
  • Assorted Shrimp, Chicken, Pork and Vegetable Dumplings and Dips with Homemade Dough
Wednesday, August 20th, 6:00 - 9:00 PM
Night Out Cooking Class – Soulful Cooking: Korean Classics
Price: $95
Step into the vibrant world of Korean cuisine and discover the secrets behind creating authentic, mouthwatering dishes.
What's Cooking:
  • Jap Chae – Stir-Fried Glass Noodles with Colourful Vegetables and Savoury Flavours
  • Gamja Jorim – Soy-Braised Potatoes
  • Oi Muchim – Spicy Cucumber Salad
  • Kalbi – Korean Short Ribs Marinated to Perfection
  • Multigrain Purple Rice
  • Hotteok – Sweet Brown Sugar Pancake (crispy outside, gooey inside)
Thursday, August 21st, 4:00 - 5:30 PM
Appy Hour Cooking Class – Taco Party
Price: $55
Turn up the energy with a hands-on Mexican cooking class with flavor and fun. From perfectly grilled street corn to a fully loaded taco party with homemade tortillas, steak, and fresh fish, this class is all about bold bites and big vibes.
What's Cooking:
  • Chef-Prepared Arrival Snack: Mexican Street Corn
  • Homemade Tortillas, Grilled Flank Steak, Blackened Local Fish, Salsa, Guacamole, Crema, and Slaw
Wednesday, August 27th, 6:00 - 9:00 PM
Night Out Cooking Class – Modern Greek Mezze
Price: $95
An Aegean Escape through Vibrant Plates. Take a trip to the Mediterranean with this lively Greek mezze experience. Learn how to balance fresh herbs, zesty cheeses, and bold spices to create a stunning spread perfect for entertaining.
What's Cooking:
  • Flaming Saganaki with Homemade Pita
  • Golden Spanakopita with Herbed Feta
  • Lamb Koftas with Green Garlic Yoghurt Sauce and Greek Potato Salad with Lemon, Olives, and Herbs
  • Nut-Free Baklava
Thursday, August 28th, 6:00 - 9:00 PM
Night Out Cooking Class – Italiano Moderno: Italian Elegance
Price: $95
Experience modern Italian elegance with an evening of fresh flavours and handmade pasta. Create a vibrant Bruschetta Trio, learn to make fresh homemade cavatelli pasta from scratch, and pair it with Gulf shrimp in a rich white wine-mascarpone sauce finished with fresh herbs. End on a sweet note with a beautiful Deconstructed Tiramisu layered with espresso mascarpone mousse, savoiardi cookies, fresh berries, and dark chocolate. An elegant, hands-on culinary experience filled with fresh pasta, beautiful ingredients, and modern Italian charm.
What's Cooking?
  • Bruschetta Trio – Traditional Tomato, Wild Mushroom, and Sweet-Pea-Mint
  • Shrimp Cavatelli – Homemade Cavatelli Pasta, Gulf Shrimp, White Wine-Mascarpone Sauce, Fresh Herbs
  • Deconstructed Tiramisu – Espresso and Mascarpone Mousse, Savoiardi Cookies, Fresh Berries, Dark Chocolate Garnish
Private Events & Corporate Team Building
Transform your next gathering into a memorable culinary adventure with our customizable cooking events. Perfect for birthdays, celebrations, corporate team building, and holiday parties.
  • In-person interactive cooking experiences
  • Team Building activities woven into cooking challenges
  • The most memorable birthday party (ages 3 and up!)
  • Girls night out/night out with friends
  • Your night out, full meal and entertainment are all in one place.
  • *Virtual cooking events are also available, nationwide
  • We create delicious memories, for all occasions!
Gift Cards
The perfect gift for any foodie!
  • Gift cards are available for cooking classes, private chef at home events, or in the amount of your choice.
  • Ideal for birthdays, wedding gifts, anniversaries, shower gifts, Christmas and all holidays, retirement and thank you's!
  • Editable gift cards are sent via email within 24 hours of purchase
About The Chef Upstairs USA
Inspired by our original Toronto locations, The Chef Upstairs brings a celebrated culinary experience to St. Pete where cooking is inspiring, approachable, and always fun. Every class feels like a kitchen party with friends, designed to turn curiosity into confidence and ingredients into unforgettable experiences.
From beginners to seasoned home cooks, our hands-on classes blend bold flavors, expert guidance, and just the right amount of fun. Whether it’s a date night, celebration, team event, or skill-building session, The Chef Upstairs is where great food, great people, and great memories come together.
We care deeply about the environment and the impact of our food choices. Through mindful preparation, smart portioning, and creative approaches to reducing food waste, we teach more sustainable cooking practices. By partnering with local farmers and vendors, we showcase the area’s best seasonal ingredients, lower our carbon footprint, and inspire responsible, community-driven cooking.
Kids Birthday Parties
Our Interactive Cooking Birthday Parties let you sit back and watch your child's culinary creativity unfold!
Hosted by our professionally trained chefs and serving staff, your junior chef and their friends will be led through an interactive, hands-on culinary experience, allowing them to prepare and enjoy the meal of their choice! We take care of decorations including balloons, happy birthday banner, streamers, and birthday themed plates, cups and napkins. You are welcome to bring in any additional decorations (just no glitter or confetti please!)
Step 1 - The Essentials
  • Birthday Child's Name and Age
  • Date and Time (parties are 2 hours)
  • Your Details (Parent Contact, Email and Phone Number)
Step 2 - The Menu
Our kids parties offer an interactive, hands-on cooking experience for your junior chef and friends. See below for our top picks!
Step 3 - The Upgrades
  • Loot Bags: Bring your own, or let us take care of them for you
  • Adult Menu: Treat your adult guests to a unique chef prepared meal
Please let us know about any food allergies or food concerns

Private Chef & Catering Services
Restaurant Experience at Home
Enjoy exceptional cuisine prepared in the comfort of your home or event venue by our professional chefs. Take your time and enjoy your own wine. When the meal is over, our team will leave everything spotless and you'll already be at home!
Customized Menus
Tailored to your preferences and dietary needs with local, seasonal ingredients. Get creative with our culinary team and plan a custom menu and experience that will have your guests talking about it for months!
Professional Service
Choose fully-catered, demonstrative, or interactive experiences for any occasion. Our team takes care of everything, including procuring high quality ingredients, setting the table, cooking, serving, and ensuring a spotliess kitchen. Sit back and relax… we've got you!
Testimonials & Media Features
"The most fun team building experience we've ever had! Our colleagues are still talking about it months later. The chefs were knowledgeable, entertaining, and patient with our varying skill levels."
— Sarah Johnson, Marketing Director
Media Recognition
Featured in culinary blogs, local news, and social media for our innovative approach to cooking education.
Customer Satisfaction
Over 95% of our clients rate their experience as "exceptional" and recommend us to friends and family.
Corporate Success
Trusted by Fortune 500 companies for team building events that blend culinary skills with collaboration.
Contact & Booking Information
Visit Us
The Foodie Labs
515 22nd St S, Suite 130
St. Petersburg, FL 33712, United States
Contact Us
Phone: 727-870-9221
Email: hello@thechefupstairs.com